How It Works

Overview

I visit client's homes either once or twice a week, depending on need, and prepare meals that are ready to eat or need a few simple finishing touches. There are usually plenty of leftovers! I am happy to accommodate any dietary restrictions and work with you to create menus everyone will enjoy. I am also happy to make lunches, snacks, desserts, and whatever else you would like. 

Pricing

I charge a flat service fee per visit that includes travel time, grocery shopping and meal preparation. At the end of the week I send along an invoice breaking down the grocery costs and my fee.

First Steps

We can schedule a phone meeting to answer any questions and go over more details. After that, we can set up a time for me to visit your home and meet your family. At this meeting I will get to know everyone's tastes as well as tour your kitchen. 

 

WHY HIRE A PERSONAL CHEF?

WHO HIRES A PERSONAL CHEF?

- busy families    - new parents    - professionals    - seniors    - care givers    - food lovers!